Cinnamon Raisin Soft Pretzels Recipe

Name: Cinnamon Raisin Soft Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce active dry yeast; 1 1/2 cups warm water; 2 tablespoons brown sugar; 1 teaspoon salt; 2 cups cake flour; 3/4 cup raisins; 2 tablespoons baking soda; 2 cups hot water; 3 tablespoons butter, melted; 3/4 cup sugar; 1 teaspoon ground cinnamon

Servings: persons

1 ounce active dry yeast
1 1/2 cups warm water
2 tablespoons brown sugar
1 teaspoon salt
2 cups cake flour
3/4 cup raisins
2 tablespoons baking soda
2 cups hot water
3 tablespoons butter, melted
3/4 cup sugar
1 teaspoon ground cinnamon

1
["In large bowl, dissolve yeast in warm water, stir in brown sugar and salt -- add cake flour and stir well.", "add enough all purpose flour to form a soft dough.", "stir in raisins, turn onto floured surface.", "knead till smooth -- about 6-8 minutes.", "place in a greased bowl, turn to grease top.", "cover and let rise at least 40 minutes --", "punch dough down.divide into 14 balls.", "roll each ball into a 15"" long rope.", "dissolve baking soda in hot water --", "dip each rope in baking soda water and drain on paper towels.", "form into pretzel shapes, place on greased sheets.", "bake at 400* for 15 minutes --", "combine 3/4 cup sugar and 1 tsp ground cinnamon, brush pretzels with the three tablespoons of butter and dip in cinnamon sugar mixture."]

470

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ounce active dry yeast, 1 1/2 cups warm water, 2 tablespoons brown sugar, 1 teaspoon salt, and more.

Yes, Cinnamon Raisin Soft Pretzels falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Raisin Soft Pretzels

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