How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Raisin French Toast Souffle?

You need 8 ingredients. The key ingredients include: 1 large loaf cinnamon raisin bread, chopped (enough to fill 13x9-inch pan), 12 ounces cream cheese, softened, 6 ounces butter, 3/4 cup maple syrup, divided, and more.

Is Cinnamon Raisin French Toast Souffle suitable as breakfast?

Yes, Cinnamon Raisin French Toast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cinnamon Raisin French Toast Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Raisin French Toast Souffle Recipe

Name: Cinnamon Raisin French Toast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large loaf cinnamon raisin bread, chopped (enough to fill 13x9-inch pan); 12 ounces cream cheese, softened; 6 ounces butter; 3/4 cup maple syrup, divided; 10 eggs; 3 cups half-and-half; cinnamon sugar; buttered maple syrup (50/50 mix of butter and maple syrup)

Cinnamon Raisin French Toast Souffle – a delicious recipe with cinnamon raisin bread, cream cheese, butter, maple syrup, eggs, cinnamon sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 large loaf cinnamon raisin bread, chopped (enough to fill 13x9-inch pan)
12 ounces cream cheese, softened
6 ounces butter
3/4 cup maple syrup, divided
10 eggs
3 cups half-and-half
cinnamon sugar
buttered maple syrup (50/50 mix of butter and maple syrup)

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Quick Info

Servings
4 servings
Calories
1132 kcal
Category
Breakfast

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Cinnamon Raisin French Toast Souffle

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