How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Raisin Bread Pudding?

You need 12 ingredients. The key ingredients include: 8 c. raisin egg/challah bread, cubed, 2 apples, peeled and cubed, 6 egg yolks (may use egg substitute), 3 whole eggs, and more.

Is Cinnamon Raisin Bread Pudding suitable as baking & desserts?

Yes, Cinnamon Raisin Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Raisin Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Raisin Bread Pudding Recipe

Name: Cinnamon Raisin Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. raisin egg/challah bread, cubed; 2 apples, peeled and cubed; 6 egg yolks (may use egg substitute); 3 whole eggs; 1 1/2 c. granulated sugar; 1/4 c. brown sugar; 1 c. heavy cream (may use nondairy creamer); 1 c. whole milk (may use 2%); 1 Tbsp. vanilla; 1/2 Tbsp. cinnamon; 2 Tbsp. butter; Orange Butterscotch Sauce (recipe follows)

Cinnamon Raisin Bread Pudding

Eats Now Editorial Team · 1749 kcal · Baking & Desserts

Cinnamon Raisin Bread Pudding – a delicious recipe with raisin egg, apples, egg yolks, eggs, sugar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cinnamon Raisin Bread Pudding

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