Cinnamon Poached Pears With Sorbet — Baking & Desserts recipe

Cinnamon Poached Pears With Sorbet

Eats Now Editorial Team  · 212 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Cinnamon Poached Pears With Sorbet at home. Made with Lemon, Cinnamon, Vanilla Bean and u00bc. Easy step-by-step instructions inc…

This Cinnamon Poached Pears With Sorbet relies on simple, everyday ingredients such as whole lemon, plus zest, cinnamon, ground allspice and ground pepper. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon Poached Pears With Sorbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions