Cinnamon Nut Ring Recipe

Name: Cinnamon Nut Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 2 teaspoons baking powder; 2 teaspoons cinnamon; ½ teaspoon salt; 2 cups sugar; 1 cup shortening; ¼ teaspoon almond extract; ¼ teaspoon vanilla extract; 4 eggs, at room temperature; 1 cup milk; 1 cup chopped walnuts

Servings: persons

3 cups flour
2 teaspoons baking powder
2 teaspoons cinnamon
½ teaspoon salt
2 cups sugar
1 cup shortening
¼ teaspoon almond extract
¼ teaspoon vanilla extract
4 eggs, at room temperature
1 cup milk
1 cup chopped walnuts

1
Preheat oven to 350 degrees .
2
Sift flour, baking powder, cinnamon and salt together.
3
Beat the sugar and shortening in a mixing bowl until creamy, scraping bowl occasionally.
4
Beat in the flavorings.
5
Add eggs, one at a time, beating well after each addition.
6
Add the milk and flour mixture alternately, beginning and ending with the milk and beating at low speed just until the ingredients are blended.
7
Fold in walnuts.
8
Spoon the batter in a well greased and floured tube pan.
9
Bake 75 to 80 minutes or until a toothpick inserted in center comes out clean.
10
Cool in the pan for 10 minutes.
11
Invert onto a cake plate, removing the outer rim and leaving the tube in the cake for 20-30 minutes longer.
12
Remove the tube and cut into slices.
13
Garnish each serving with fresh whipped cream and fresh fruit.
14
NOTE: To help release the cake from the pan, carefully run a small metal spatula or butter knife around the edge of the cake.

1097

kcal

Calories

Fat

180

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups flour, 2 teaspoons baking powder, 2 teaspoons cinnamon, ½ teaspoon salt, and more.

Yes, Cinnamon Nut Ring falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Nut Ring

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