Cinnamon-Honey Granola

1. 1

   Preheat oven to 300.

2. 2

   In a cup, whisk the walnut oil with the honey.

3. 3

   In a bowl, combine the oats, pecans, cinnamon and salt.

4. 4

   Add the oil and honey to the oats and stir to coat.

5. 5

   Spread out the oat mixture on a large rimmed baking sheet.

6. 6

   Bake for 30 minutes, until the granola is crisp and lightly browned, stirring every 10 minutes.

7. 7

   Let the granola cool completely before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.