Cinnamon Flavored New Karinto (Sweet Deep-Fried Bro

Name: Cinnamon Flavored New Karinto (Sweet Deep-Fried Brown Sugar Snacks)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Flour; 1 tsp Cinnamon (powdered); 1/2 tsp Baking powder; 1 tbsp Sugar; 1 1/4 tsp Salt; 30 grams Sliced almonds; 1 Egg; 60 grams Sugar; 1/2 tsp Cinnamon; 1 tbsp Water

Servings: persons

1
Combine all of the ingredients in a bowl, and mix until even.
2
There's no need to sift the flour.
3
Whisk the egg well, then add to the mixture in Step 1 with a rubber spatula.
4
After letting the dough sit for 30 minutes, sandwich it in plastic wrap (or can dust the surface of the dough), and roll it out to a 1-2 mm thickness.
5
Cut into strips, as if cutting soba noodles, then cut each strip into 5-cm lengths.
6
Deep fry the sticks in 180 C oil.
7
They are ready when they turn brown and stop sizzling.
8
Drain the excess oil well.
9
Heat the sugar, cinnamon, and water in a sauce pan, and when the sugar melts and becomes transparent, add the deep-fried sticks, remove from heat, and coat the sticks in the sugar by shaking the pan.
10
When the sugar starts to harden, and the surface of the sticks become powdery, pour them out onto a tray to cool.
11
They will be a little sticky at this point.
12
They're done.
13
Also see my recipe for Brown Sugar KarintoDon't simmer the sugar, but coat the sticks as soon as it dissolves.

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 100 grams Flour, 1 tsp Cinnamon (powdered), 1/2 tsp Baking powder, 1 tbsp Sugar, and more.

Yes, Cinnamon Flavored New Karinto (Sweet Deep-Fried Brown Sugar Snacks) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cinnamon Flavored New Karinto (Sweet Deep-Fried Brown Sugar Snacks)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions