How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Cream Cheese Rolls?

You need 15 ingredients. The key ingredients include: 1 c. warm milk (110~F/45~C), 1/3 c. margarine, melted, 1 tsp. salt, 2 1/2 tsp. bread machine yeast, and more.

Is Cinnamon Cream Cheese Rolls suitable as general?

Yes, Cinnamon Cream Cheese Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Cream Cheese Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Cream Cheese Rolls Recipe

Name: Cinnamon Cream Cheese Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. warm milk (110~F/45~C); 1/3 c. margarine, melted; 1 tsp. salt; 2 1/2 tsp. bread machine yeast; 2 eggs (room temperature); 4 1/2 c. bread flour; 1/2 c. white sugar; 1 c. brown sugar, packed; 1/3 c. butter, softened; 2 1/2 Tbsp. ground cinnamon; 1 (3 oz.) pkg. cream cheese, softened; 1 1/2 c. confectioners sugar; 1/8 tsp. salt; 1/4 c. butter, softened; 1/2 tsp. vanilla extract

Cinnamon Cream Cheese Rolls

Eats Now Editorial Team · 2137 kcal · General

Cinnamon Cream Cheese Rolls – a delicious recipe with warm milk, margarine, salt, bread machine yeast, eggs, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Cinnamon Cream Cheese Rolls

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