Cinnamon-Chocolate Brownies Recipe

Name: Cinnamon-Chocolate Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. plus 2 Tbsp. butter or margarine, softened; 1 c. sugar; 2 large eggs; 3/4 c. all-purpose flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 1/4 c. plus 2 Tbsp. cocoa; 1 1/2 tsp. vanilla extract; 1/2 c. firmly packed light brown sugar; 1/2 c. chopped pecans; 1 Tbsp. ground cinnamon

Servings: persons

1/2 c. plus 2 Tbsp. butter or margarine, softened
1 c. sugar
2 large eggs
3/4 c. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. salt
1/4 c. plus 2 Tbsp. cocoa
1 1/2 tsp. vanilla extract
1/2 c. firmly packed light brown sugar
1/2 c. chopped pecans
1 Tbsp. ground cinnamon

1
Beat butter at medium speed of an electric mixer until creamy; gradually add 1 cup sugar, beating well.
2
Add eggs, one at a time, beating after each addition.
3
Combine flour, baking powder, salt and cocoa in a medium mixing bowl; stir well.
4
Add flour mixture to butter mixture beating well.
5
Stir in vanilla.
6
Spoon half of batter into a greased 8-inch square pan, spreading evenly. Combine brown sugar, pecans and cinnamon in a small bowl; stir well.
7
Sprinkle brown sugar mixture evenly over batter in pan. Spoon remaining batter over brown sugar mixture, spreading evenly. Bake at 350u00b0 for 45 to 50 minutes or until wooden pick inserted in center comes out clean.
8
Cool in pan on a wire rack.
9
Cut into squares.

1053

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. plus 2 Tbsp. butter or margarine, softened, 1 c. sugar, 2 large eggs, 3/4 c. all-purpose flour, and more.

Yes, Cinnamon-Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon-Chocolate Brownies

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