Cinnamon Cereal Crunchies

1. 1

   Heat oven to 325 degrees and grease a cookie sheet.

2. 2

   Beat egg white in a large bowl on high speed until foamy.

3. 3

   Beat in cinnamon and salt.

4. 4

   Gradually beat in brown sugar on med speed until thick and glossy.

5. 5

   Fold in cereal until completely coated.

6. 6

   Spread as thinly as possible on the cookie sheet.

7. 7

   Bake 12-15 minutes (no more!!!)

8. 8

   or until set.

9. 9

   Immediately remove from cookie sheet using spatula.

10. 10

    Cool and then break into pieces.

11. 11

    Store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.