Cinnamon Apple Crumble Muffins Recipe

Name: Cinnamon Apple Crumble Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup White Whole Wheat Flour; 1/2 cups Rolled Oats; 1-1/2 teaspoon Baking Powder; 1/2 teaspoons Sea Salt; 2 teaspoons Cinnamon; 1 whole Banana, Mashed; 3/4 cups Brown Sugar; 1 whole Egg; 1 teaspoon Almond Extract; 1 Tablespoon Honey; 3/4 cups Milk; 1 cup Apples, Chopped; FOR THE CRUMB TOPPING:; 1/4 cups White Whole Wheat Flour; 1/4 cups Oats; 3 Tablespoons Brown Sugar; 1 Tablespoon Cinnamon

Servings: persons

1 cup White Whole Wheat Flour
1/2 cups Rolled Oats
1-1/2 teaspoon Baking Powder
1/2 teaspoons Sea Salt
2 teaspoons Cinnamon
1 whole Banana, Mashed
3/4 cups Brown Sugar
1 whole Egg
1 teaspoon Almond Extract
1 Tablespoon Honey
3/4 cups Milk
1 cup Apples, Chopped
FOR THE CRUMB TOPPING:
1/4 cups White Whole Wheat Flour
1/4 cups Oats
3 Tablespoons Brown Sugar
1 Tablespoon Cinnamon

1
Preheat oven to 350u00b0F. Spray standard muffin tins with cooking spray.
2
In a bowl, mix flour, oats, baking powder, salt, and cinnamon. Set aside.
3
In another bowl, mix all ingredients for crumb topping and set aside.
4
In a mixer, cream banana and sugar. Add in egg, almond extract, honey, and milk. Combine well. Fold in dry ingredients. Mix until combined. Gently fold in apples.
5
Pour into muffin tins, filling 3/4 full. Sprinkle the top of batter with crumb topping mix.
6
Bake 18-22 minutes until an inserted toothpick comes out clean.

567

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 cup White Whole Wheat Flour, 1/2 cups Rolled Oats, 1-1/2 teaspoon Baking Powder, 1/2 teaspoons Sea Salt, and more.

Yes, Cinnamon Apple Crumble Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Apple Crumble Muffins

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