Cinnamon Apple Crumble

1. 1

   Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie filling into small pieces until well combined. Place cut up rolls and pie filling back in pan.

2. 2

   For topping: combine sugar and flour. Mix in butter until mixture is crumbly. Sprinkle over rolls and apple pie filling. Bake at 350u00b0F 40-45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.