Cinnamon-Apple Crostata Recipe

Name: Cinnamon-Apple Crostata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1 pillsbury refrigerated pie crust, softened as directed on box (from 15-oz box); Filling; 1/2 cup sugar; 4 teaspoons cornstarch; 2 teaspoons ground cinnamon; 4 cups thinly sliced peeled cooking apples (4 medium); 1 teaspoon sugar; 2 tablespoons chopped pecans or 2 tablespoons walnuts; Topping; whipped cream, if desired

Servings: persons

Crust
1 pillsbury refrigerated pie crust, softened as directed on box (from 15-oz box)
Filling
1/2 cup sugar
4 teaspoons cornstarch
2 teaspoons ground cinnamon
4 cups thinly sliced peeled cooking apples (4 medium)
1 teaspoon sugar
2 tablespoons chopped pecans or 2 tablespoons walnuts
Topping
whipped cream, if desired

1
Heat oven to 450u00b0F
2
Remove pie crust from pouch; place flat on ungreased cookie sheet.
3
In medium bowl, mix 1/2 cup sugar, the cornstarch and cinnamon.
4
Gently stir in apples.
5
Spoon apple mixture onto center of crust, spreading to within 2 inches of edge.
6
Fold crust edge over filling to form 2-inch border, pleating crust as necessary.
7
Brush crust edge with water; sprinkle with 1 teaspoon sugar.
8
Bake 15 minutes or until crust is golden brown.
9
Sprinkle pecans over apple mixture.
10
Bake 5 to 15 minutes longer or until apples are tender.
11
Serve with whipped cream.

301

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Crust, 1 pillsbury refrigerated pie crust, softened as directed on box (from 15-oz box), Filling, 1/2 cup sugar, and more.

Yes, Cinnamon-Apple Crostata falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon-Apple Crostata

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