Cinna-Baked Apples

1. 1

   Slice off top of apples and remove the core. Place the apples in a glass-baking dish, cut a little off the bottom if necessary for them to stand. Fill apples with granola and place back in baking dish. Add juice and water to the pan. Place 1 tablespoon of butter on top of each apple and sprinkle with cinnamon. Bake the apples at 375u00b0F for 45 minutes or until apples are tender. Baste apples with juice and water mixture if desired.

* Per serving · 4 servings · Values may vary.

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