How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cindy'S Tuna, Spinach, And Bacon Quiche?

You need 9 ingredients. The key ingredients include: 2 eggs, 1/2 cup milk, 1/2 cup blue cheese salad dressing, 1 teaspoon cornstarch, and more.

Is Cindy'S Tuna, Spinach, And Bacon Quiche suitable as seafood?

Yes, Cindy'S Tuna, Spinach, And Bacon Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cindy'S Tuna, Spinach, And Bacon Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cindy'S Tuna, Spinach, And Bacon Quiche Recipe

Name: Cindy'S Tuna, Spinach, And Bacon Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 cup milk; 1/2 cup blue cheese salad dressing; 1 teaspoon cornstarch; 1/4 cup thawed frozen chopped spinach; 1 (12 ounce) can solid white tuna packed in water, drained; 3 slices bacon strips, cooked and chopped; 6 ounces Swiss cheese, shredded; 1 (9 inch) unbaked pie shell

Cindy'S Tuna, Spinach, And Bacon Quiche – a delicious recipe with eggs, milk, blue cheese salad dressing, cornstarch, spinach, solid white tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 eggs
1/2 cup milk
1/2 cup blue cheese salad dressing
1 teaspoon cornstarch
1/4 cup thawed frozen chopped spinach
1 (12 ounce) can solid white tuna packed in water, drained
3 slices bacon strips, cooked and chopped
6 ounces Swiss cheese, shredded
1 (9 inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Seafood

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Cindy'S Tuna, Spinach, And Bacon Quiche

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