How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cindy's Mom's Beef Vegetable Soup?

You need 13 ingredients. The key ingredients include: 3 lbs beef bones with marrow, 1 -2 lb stew meat, 1 ½ teaspoons salt, 1 teaspoon pepper, and more.

Is Cindy's Mom's Beef Vegetable Soup suitable as soups & stews?

Yes, Cindy's Mom's Beef Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cindy's Mom's Beef Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cindy's Mom's Beef Vegetable Soup Recipe

Name: Cindy's Mom's Beef Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs beef bones with marrow; 1 -2 lb stew meat; 1 ½ teaspoons salt; 1 teaspoon pepper; 1 (6 ounce) tomato paste; 1 (46 ounce) can tomato juice; 1 (16 ounce) bag frozen mixed vegetables; 1 onion, chopped; ½ cup celery, chopped; 1 (14 ounce) can potatoes, chopped; 1 teaspoon Worcestershire sauce; ½ cup parsley flakes, dried; 8 ounces noodles, any kind

Cindy's Mom's Beef Vegetable Soup

Eats Now Editorial Team · 1116 kcal · Soups & Stews

Cindy's Mom's Beef Vegetable Soup – a delicious recipe with beef, stew meat, salt, pepper, tomato paste, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cindy's Mom's Beef Vegetable Soup

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