Warm up with this hearty Cindy's Mild Chili recipe. Made with pinto beans, dried red kidney beans, onion and green bell pepper. Easy step-by-step instru…
This Cindy's Mild Chili relies on simple, everyday ingredients such as dried pinto beans, dried red kidney beans, medium onion, diced and green bell pepper, diced. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026