How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cindy's Crock Pot Meatloaf?

You need 10 ingredients. The key ingredients include: 2 1/2 pounds ground beef extra lean, 1 each onions minced, 1 each garlic clove, minced, 1 cup mushrooms minced, and more.

Is Cindy's Crock Pot Meatloaf suitable as meat & poultry?

Yes, Cindy's Crock Pot Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cindy's Crock Pot Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cindy's Crock Pot Meatloaf Recipe

Name: Cindy's Crock Pot Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds ground beef extra lean; 1 each onions minced; 1 each garlic clove, minced; 1 cup mushrooms minced; 1 cup yellow summer squash shredded; 1 cup carrots shredded; 1/2 teaspoon black pepper; 1 each tomatoes or cream of mushroom soup, can; 1 1/2 cup bread crumbs or cracker crumbs; 1 1/2 cup milk

Try this homemade Cindy's Crock Pot Meatloaf recipe the whole family will love. Made with ground beef, onions, garlic and mushrooms. Easy step-by-step i…

This Cindy's Crock Pot Meatloaf relies on simple, everyday ingredients such as ground beef extra lean, each onions minced, each garlic clove, minced and mushrooms minced. It comes together quickly and makes 4 servings, at about 866 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cindy's Crock Pot Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions