How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cindy's Cherry Jubilee?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) can dark cherries in heavy syrup, reserve 3/4 cup syrup, 2 teaspoons cornstarch, 2 -3 slices lemon peel (optional), ¼ cup brandy (I mix it up half half) or ¼ cup Cointreau liqueur (I mix it up half half), and more.

Is Cindy's Cherry Jubilee suitable as general?

Yes, Cindy's Cherry Jubilee falls under the General category and is a great choice for this type of meal.

How do I store leftover Cindy's Cherry Jubilee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cindy's Cherry Jubilee Recipe

Name: Cindy's Cherry Jubilee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can dark cherries in heavy syrup, reserve 3/4 cup syrup; 2 teaspoons cornstarch; 2 -3 slices lemon peel (optional); ¼ cup brandy (I mix it up half half) or ¼ cup Cointreau liqueur (I mix it up half half); 4 scoops vanilla ice cream

Cindy's Cherry Jubilee – a delicious recipe with dark cherries, cornstarch, lemon, brandy, vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 ounce) can dark cherries in heavy syrup, reserve 3/4 cup syrup
2 teaspoons cornstarch
2 -3 slices lemon peel (optional)
¼ cup brandy (I mix it up half half) or ¼ cup Cointreau liqueur (I mix it up half half)
4 scoops vanilla ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
General

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Cindy's Cherry Jubilee

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