How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cindy Bazin'S Corn Chowder?

You need 9 ingredients. The key ingredients include: 2 cans Campbell's double rich chicken soup, 1 can Campbell's cream of chicken soup, 8 potatoes, peeled and cubed, 2 medium onions, peeled and chopped, and more.

Is Cindy Bazin'S Corn Chowder suitable as soups & stews?

Yes, Cindy Bazin'S Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cindy Bazin'S Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cindy Bazin'S Corn Chowder Recipe

Name: Cindy Bazin'S Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Campbell's double rich chicken soup; 1 can Campbell's cream of chicken soup; 8 potatoes, peeled and cubed; 2 medium onions, peeled and chopped; 2 cans water (soup cans); 2 c. milk; 1/4 c. butter or margarine; 2 cans corn with water; 1 c. mayonnaise

Cindy Bazin'S Corn Chowder – a delicious recipe with Campbell's, Campbell's cream, potatoes, onions, water, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans Campbell's double rich chicken soup
1 can Campbell's cream of chicken soup
8 potatoes, peeled and cubed
2 medium onions, peeled and chopped
2 cans water (soup cans)
2 c. milk
1/4 c. butter or margarine
2 cans corn with water
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1426 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cindy Bazin'S Corn Chowder

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