Fresh, crisp and full of flavor — this Cilantro Pesto Pasta Salad is a must-try. Made with rigatoni pasta, olive oil, fresh cilantro and garlic. Easy st…
This Cilantro Pesto Pasta Salad relies on simple, everyday ingredients such as olive oil, garlic, crushed, dried oregano leaves and pine nuts. It comes together quickly and makes 4 servings, at about 804 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026