Cilantro Lime Yucca Chips With Guacamole

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   ["In a large bowl, toss yucca, olive oil, half of the cilantro and the juice of one lime.", "Season chips with salt and pepper.", "Coat a baking sheet with nonstick spray, then lay yucca slices flat on a baking sheet.", "Bake for 4 to 6 minutes per side, or until golden brown.", "For the Guacamole:", "In a medium bowl, mix diced avocado with remaining cilantro and lime juice; season with salt and pepper and mash to your favorite consistency - I like mine chunky.", "Save those avocado shells to use as a serving ""bowl."""]

* Per serving · 4 servings · Values may vary.

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