Cilantro Lime Rice

1. 1

   1. Place rice, water, and oil in a medium saucepan with a tight-fitting lid. Bring to a boil. Reduce heat to low and simmer for 45-50 minutes until liquid has been absorbed.

2. 2

   2. Remove from heat and let stand for 5 minutes. Transfer rice to a large bowl and stir in minced cilantro, lime juice, and salt to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.