Cilantro Lime Coconut Brown Rice

1. 1

   Wash rice and set aside. If you have time, soak rice for 20 minutes ahead of time. It will cut down on the cook time.

2. 2

   Preheat medium saucepan on medium-high heat 1-2 minutes. Place oil in the pan, then add rice. Cook rice for 30 seconds, stirring often, until rice is well coated. Stir in water with salt. Bring to a boil. Cover tightly and reduce heat to lowest setting; cook 45 minutes.

3. 3

   Fluff rice with a fork. Stir in zest, juice and cilantro. Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.