Cilantro-Kale Salad With Buttermilk Dressing

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   Combine buttermilk, 1/4 cup cilantro stems, sour cream, pepper, and salt in a mini food processor; process until combined. Combine kale, 1/4 cup chopped cilantro stems, and radishes in a bowl. Drizzle salad with dressing.

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* Per serving · 4 servings · Values may vary.

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