Cilantro Cream Sauce (Tastes Like Guacamole) – a delicious recipe with mayonnaise, sour cream, fresh cilantro, lime peel, garlic, cumin. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
Combine all ingredients in blender and blend until smooth.
2
Add more salt and pepper to season to your liking.
3
If you let sit in refrigerator it will firm up a bit.
4
If you will serve warm, stir in a spoon of fresh cream and just pop in microwave for a few seconds before serving.
5
SERVING SUGGESTIONS:
6
-Spoon a bit under skin of chicken breast and add some cheese before baking. Then drizzle baked chicken with more of this sauce.
7
- Drizzle over any style enchiladas.
8
- Serve as dip next to salsa for chips.
9
- leftover sauce makes an amazing salad dressing; add some fresh cracked pepper to top of salad, tastes like a Mexican salad.
10
- Add to your 7 layered bean dip.
11
-Mix in some cheese, green onions and salsa for a zesty dip.
351
kcal
Calories
35
g
Fat
9
g
Carbs
5
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1 cup sour cream, 2 cups fresh cilantro leaves (1 big bunch -remove the leaves from stems), 1/2 teaspoon lime peel (zest grated from one small lime would do), and more.
Yes, Cilantro Cream Sauce (Tastes Like Guacamole) falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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