How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cilantro-Chile Vinaigrette?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 4 teaspoons lime juice, 1 tablespoon minced fresh Fresno or other red chile, 2 teaspoons fish sauce, and more.

Is Cilantro-Chile Vinaigrette suitable as salads?

Yes, Cilantro-Chile Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cilantro-Chile Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cilantro-Chile Vinaigrette Recipe

Name: Cilantro-Chile Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 4 teaspoons lime juice; 1 tablespoon minced fresh Fresno or other red chile; 2 teaspoons fish sauce; 1 teaspoon grated peeled ginger; 1/2 teaspoon sugar; 1 garlic clove, mashed into a paste; 1 tablespoon finely chopped fresh cilantro; Shredded green cabbage

Cilantro-Chile Vinaigrette – a delicious recipe with olive oil, lime juice, fish sauce, ginger, sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons olive oil
4 teaspoons lime juice
1 tablespoon minced fresh Fresno or other red chile
2 teaspoons fish sauce
1 teaspoon grated peeled ginger
1/2 teaspoon sugar
1 garlic clove, mashed into a paste
1 tablespoon finely chopped fresh cilantro
Shredded green cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Salads

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Cilantro-Chile Vinaigrette

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