Cilantro Chile Halibut

1. 1

   Heat oven to 400 degrees F.

2. 2

   Place fish fillets in a 13x9-inch baking dish; top with marinade.

3. 3

   In small bowl, combine diced tomatoes and avocado, chopped green and salt to taste; cover with plastic wrap and set aside.

4. 4

   Bake fish at 400 degrees F for 10 to 12 minutes.

5. 5

   To serve, top each fillet with tomato mixture and drizzle with remaining Marinade and Grill Sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.