How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cilantro Chicken Burgers With Avocado?

You need 11 ingredients. The key ingredients include: 1 pound ground chicken, 1/2 cup chopped fresh cilantro, 1 tablespoon soy sauce, 1 tablespoon garlic powder, and more.

Is Cilantro Chicken Burgers With Avocado suitable as meat & poultry?

Yes, Cilantro Chicken Burgers With Avocado falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cilantro Chicken Burgers With Avocado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cilantro Chicken Burgers With Avocado Recipe

Name: Cilantro Chicken Burgers With Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground chicken; 1/2 cup chopped fresh cilantro; 1 tablespoon soy sauce; 1 tablespoon garlic powder; 1 teaspoon lime juice (optional); 1 teaspoon ground ginger; 1 tablespoon ground black pepper; cooking spray; hamburger buns; 1 avocado - peeled, pitted, and sliced (optional); 1/4 cup ranch dressing, or to taste (optional)

Try this homemade Cilantro Chicken Burgers With Avocado recipe the whole family will love. Made with chicken, fresh cilantro, soy sauce and garlic. Easy…

This Cilantro Chicken Burgers With Avocado relies on simple, everyday ingredients such as ground chicken, chopped fresh cilantro, soy sauce and garlic powder. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cilantro Chicken Burgers With Avocado

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions