Cigarettes Russes Recipe

Name: Cigarettes Russes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups confectioners sugar, sifted; 1 1/4 cups all-purpose flour; 1/8 teaspoon salt; 10 1/2 tablespoons unsalted butter, melted; 6 large egg whites, lightly beaten; 1 tablespoon heavy cream; 1 teaspoon pure vanilla extract; 4 ounces bittersweet chocolate, finely chopped; 2 teaspoons vegetable oil; Finely chopped toasted almonds, for rolling (optional)

Servings: persons

1
Whisk together confectioners sugar, flour, and salt in a large bowl; make a well in the center.
2
Add butter, egg whites, cream, and vanilla.
3
Stir until well combined.
4
Refrigerate, covered, at least 2 hours or up to overnight.
5
Preheat oven to 425F.
6
Line two baking sheets with nonstick baking mats (such as Silpats).
7
Make four cookies at once: Spoon a heaping tablespoon of batter onto baking sheet.
8
Using an offset spatula, spread batter into a very thin 6 by 3 1/2-inch oval.
9
Repeat, making two more ovals of batter on the sheet.
10
Bake just until brown around edges, about 6 minutes.
11
When cookies come out of the oven, use a long offset spatula to quickly transfer cookies, one at a time, to a work surface; roll around a chopstick or a thin wooden dowel, forming a cylinder shape; transfer to a wire rack, and let cool completely.
12
Repeat to roll remaining three cookies.
13
If they harden too quickly, return baking sheet to oven for 30 seconds.
14
Repeat with remaining batter.
15
Put chocolate into a heatproof bowl set over a pan of simmering water; stir often until smooth.
16
Stir in oil.
17
Let cool slightly.
18
Dip about 2 inches of each cooled cookie into chocolate.
19
Roll dipped edge in chopped nuts, if desired.
20
Transfer to a wire rack, placing dipped section off the edge, to set.
21
Cookies can be stored between layers of waxed paper in an airtight container at room temperature up to 3 days.

1195

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups confectioners sugar, sifted, 1 1/4 cups all-purpose flour, 1/8 teaspoon salt, 10 1/2 tablespoons unsalted butter, melted, and more.

Yes, Cigarettes Russes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cigarettes Russes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions