How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cider Roasted Carrots And Apples?

You need 8 ingredients. The key ingredients include: 1 pound baby carrots peeled and tops removed, 1 apple cored and sliced, 1 tablespoon olive oil, 1 teaspoon fresh rosemary, and more.

Is Cider Roasted Carrots And Apples suitable as general?

Yes, Cider Roasted Carrots And Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Cider Roasted Carrots And Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cider Roasted Carrots And Apples Recipe

Name: Cider Roasted Carrots And Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound baby carrots peeled and tops removed; 1 apple cored and sliced; 1 tablespoon olive oil; 1 teaspoon fresh rosemary; 1/4 cup apple cider; 1 tablespoon honey; salt; pepper

Cider Roasted Carrots And Apples – a delicious recipe with carrots, apple, olive oil, fresh rosemary, apple cider, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound baby carrots peeled and tops removed
1 apple cored and sliced
1 tablespoon olive oil
1 teaspoon fresh rosemary
1/4 cup apple cider
1 tablespoon honey
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
General

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Cider Roasted Carrots And Apples

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