Ciambella Orange Italian Cake

1. 1

   Preheat oven to 350 Degrees F.

2. 2

   Oil and then flour a bundt 10 inch pan.

3. 3

   Sift flour, salt, and powder together.

4. 4

   Beat eggs and the sugar until no grains are felt between the fingertips, about 7 minutes.

5. 5

   Eggs and sugar should be doubled and very pale in colour.

6. 6

   In thirds sprinkle flour over, and beat until just mixed, and alternating with the juice and oil.

7. 7

   End with the flour.

8. 8

   Pour into cake pan.

9. 9

   Bake 40 minutes, until done.

10. 10

    (s slight impression of your finger when touched>) Remove to wire rack, and cool.

11. 11

    Tip out, cool.

12. 12

    Sprinkle with a dusting of powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.