Cialda (Breakfast Waffles) Recipe

Name: Cialda (Breakfast Waffles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces all-purpose flour; 2 ounces cornstarch; ½ teaspoon salt; ½ teaspoon baking powder; ¼ teaspoon baking soda; 1 teaspoon ground cinnamon; 1 egg, separated; 6 ounces buttermilk; 2 ounces milk; 6 tablespoons vegetable oil; 1 tablespoon sugar (for meringue)

Servings: persons

6 ounces all-purpose flour
2 ounces cornstarch
½ teaspoon salt
½ teaspoon baking powder
¼ teaspoon baking soda
1 teaspoon ground cinnamon
1 egg, separated
6 ounces buttermilk
2 ounces milk
6 tablespoons vegetable oil
1 tablespoon sugar (for meringue)

1
Plug in waffle iron to heat.
2
Prepare dry ingredients: Put dry ingredients except sugar in a 2-qt.
3
mixing bowl, mix well.
4
Set aside.
5
Separate the egg.
6
Put the egg white into a small mixing bowl.
7
Put the yolk in a 2-pt measuring cup.
8
Prepare wet ingredients: Pour buttermilk into the measuring cup.
9
Add milk and oil.
10
Stir to break yolk and until ingredients are well mixed.
11
Set aside.
12
Using a hand mixer on high speed, whip the egg white until frothy.
13
Slowly add sugar a little bit at a time.
14
Keep whipping until you get a stiff mixture, which is meringue.
15
Pour the milk mixture into the dry ingredients, and slowly stir.
16
Do not beat.
17
Just mix until all dry ingredients are wet.
18
Lumps are okay.
19
Fold meringue into mixture.
20
Mix until evenly distributed, but do not beat or whip.
21
Using a standard waffle iron, pour batter onto hot iron.
22
When signaled that it is done, remove waffle and place on plate in a warm oven.
23
Make next waffle.
24
You will get three waffles from this amount of ingredients.
25
Mangi e goda.

775

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 ounces all-purpose flour, 2 ounces cornstarch, ½ teaspoon salt, ½ teaspoon baking powder, and more.

Yes, Cialda (Breakfast Waffles) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cialda (Breakfast Waffles)

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