Try this homemade Ciabatta With Spinach and Soft Cheese recipe the whole family will love. Made with tomato italian bread, baby spinach leaves, olive oi…
This Ciabatta With Spinach and Soft Cheese relies on simple, everyday ingredients such as baby spinach leaves, olive oil and raisins. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026