How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ciabatta Deli Sandwiches With Peperoncini And Artichokes ?

You need 10 ingredients. The key ingredients include: 1 6-ounce jar marinated artichoke hearts, drained, coarsely chopped, 1/4 cup (packed) sliced peperoncini plus 5 teaspoons juice from jar, 3 tablespoons chopped white onion, 2 tablespoons drained capers, and more.

Is Ciabatta Deli Sandwiches With Peperoncini And Artichokes suitable as vegetarian?

Yes, Ciabatta Deli Sandwiches With Peperoncini And Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ciabatta Deli Sandwiches With Peperoncini And Artichokes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ciabatta Deli Sandwiches With Peperoncini And Artichokes Recipe

Name: Ciabatta Deli Sandwiches With Peperoncini And Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 6-ounce jar marinated artichoke hearts, drained, coarsely chopped; 1/4 cup (packed) sliced peperoncini plus 5 teaspoons juice from jar; 3 tablespoons chopped white onion; 2 tablespoons drained capers; 2 tablespoons chopped fresh oregano; 2 teaspoons chili-garlic sauce; 2 ciabatta rolls, halved horizontally; 4 ounces sliced provolone cheese; 6 ounces assorted sliced deli meats (such as soppressata, prosciutto, and salami); 1 1/2 cups (packed) fresh arugula

Ciabatta Deli Sandwiches With Peperoncini And Artichokes

Eats Now Editorial Team · 142 kcal · Vegetarian

Ciabatta Deli Sandwiches With Peperoncini And Artichokes – a delicious recipe with hearts, peperoncini, white onion, capers, fresh oregano, chili-garlic sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Ciabatta Deli Sandwiches With Peperoncini And Artichokes

How did you like this recipe?

Frequently Asked Questions