How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chutney Salmon?

You need 6 ingredients. The key ingredients include: Cooking spray, 4 salmon fillets with skin (about 5 ounces each), rinsed and patted dry, 1/4 teaspoon garlic powder, 1/2 cup mango chutney (any variety), and more.

Is Chutney Salmon suitable as seafood?

Yes, Chutney Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chutney Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chutney Salmon Recipe

Name: Chutney Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 4 salmon fillets with skin (about 5 ounces each), rinsed and patted dry; 1/4 teaspoon garlic powder; 1/2 cup mango chutney (any variety); 1 teaspoon dried parsley, crumbled; 1/2 teaspoon ground cumin

Chutney Salmon – a delicious recipe with Cooking spray, salmon, garlic, mango, parsley, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Cooking spray
4 salmon fillets with skin (about 5 ounces each), rinsed and patted dry
1/4 teaspoon garlic powder
1/2 cup mango chutney (any variety)
1 teaspoon dried parsley, crumbled
1/2 teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Seafood

Eats Now Editorial Team

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Chutney Salmon

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