Chutney Glaze

Name: Chutney Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Indian mangoes, peeled and chopped; 1 c. honey; 1/2 to 1 c. pineapple juice; 1 tsp. ground cloves; 1 tsp. nutmeg; 1/4 c. chopped red pepper; 1 mango, pureed; 1 c. brown sugar; raisins; 1/2 tsp. cinnamon; 1/2 tsp. white pepper

Eats Now Editorial Team · General

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Chutney Glaze – a delicious recipe with mangoes, honey, pineapple juice, ground cloves, nutmeg, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Indian mangoes, peeled and chopped
1 c. honey
1/2 to 1 c. pineapple juice
1 tsp. ground cloves
1 tsp. nutmeg
1/4 c. chopped red pepper
1 mango, pureed
1 c. brown sugar
raisins
1/2 tsp. cinnamon
1/2 tsp. white pepper

1
Combine all ingredients.
2
Baste on ham last 45 minutes of baking, basting frequently.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Indian mangoes, peeled and chopped, 1 c. honey, 1/2 to 1 c. pineapple juice, 1 tsp. ground cloves, and more.

Yes, Chutney Glaze falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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