Churros With Cinnamon Sugar Recipe

Name: Churros With Cinnamon Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 2 teaspoons ground cinnamon; 1/2 teaspoon salt; 1 cup whole milk; 1/4 cup Crisco Butter Flavor All-Vegetable Shortening OR 1/4 stick Crisco(R) Baking Sticks Butter Flavor All-Vegetable Shortening; 2 teaspoons sugar; 1/2 teaspoon salt; 1 cup Pillsbury BEST All Purpose Flour; 4 large eggs lightly beaten; 3 cups Crisco Pure Canola Oil

Servings: persons

1 cup sugar
2 teaspoons ground cinnamon
1/2 teaspoon salt
1 cup whole milk
1/4 cup Crisco Butter Flavor All-Vegetable Shortening OR 1/4 stick Crisco(R) Baking Sticks Butter Flavor All-Vegetable Shortening
2 teaspoons sugar
1/2 teaspoon salt
1 cup Pillsbury BEST All Purpose Flour
4 large eggs lightly beaten
3 cups Crisco Pure Canola Oil

1
Combine all Cinnamon Sugar ingredients in medium bowl using a wire whisk. Set aside.
2
COMBINE milk, shortening, sugar and salt in in medium saucepan; bring to a boil, stirring until sugar is dissolved and shortening is melted.
3
REDUCE heat to medium low. Add flour; stir vigorously with wooden spoon until a shiny dough forms, about 1 minute. Transfer to the bowl of an electric mixer; cool 5 minutes.
4
BEAT in eggs, 1 at a time; continue beating until smooth, shiny, sticky paste forms, about 3 minutes.
5
HEAT oil in a large skillet over medium heat to 350u00b0F. Working in batches, spoon batter into pastry bag fitted with large star tip. Pipe batter into hot oil in 3 1/2 to 4-inch long ribbons (use a knife or scissors to cut batter at end of star tip) and allow batter to slide into oil.
6
FRY churros until brown and cooked through in center, about 2 minutes per side. Transfer to paper towels. Cool 5 minutes. Toss in cinnamon sugar to coat. Serve warm.

2192

kcal

Calories

204

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sugar, 2 teaspoons ground cinnamon, 1/2 teaspoon salt, 1 cup whole milk, and more.

Yes, Churros With Cinnamon Sugar falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Churros With Cinnamon Sugar

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