Churro Donuts Recipe

Name: Churro Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 60 g (about 1/4 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened; 1 Tbsp. milk; 1 tsp. vanilla, divided; 1 cup icing sugar; 1 cup water; 1/3 cup butter; 3 Tbsp. granulated sugar; 1 cup flour; 3 eggs; 2 cups oil; 1/3 cup sweetened flaked coconut, toasted

Servings: persons

60 g (about 1/4 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
1 Tbsp. milk
1 tsp. vanilla, divided
1 cup icing sugar
1 cup water
1/3 cup butter
3 Tbsp. granulated sugar
1 cup flour
3 eggs
2 cups oil
1/3 cup sweetened flaked coconut, toasted

1
Whisk cream cheese, milk and 1/2 tsp.
2
vanilla in medium bowl until blended.
3
Add icing sugar; mix well.
4
Bring water, butter and granulated sugar to boil in medium saucepan on medium-high heat.
5
Add flour; cook and stir on medium heat 1 min.
6
or until mixture pulls away from side of pan.
7
Remove from heat.
8
Add eggs, 1 at a time, beating with mixer after each until blended.
9
Beat in remaining vanilla.
10
Spoon dough into pastry bag fitted with large star tip.
11
Heat oil in deep fryer on medium heat to 350 degrees F. Pipe dough into 3-inch ring over slotted spatula.
12
Carefully slide dough, in batches, into hot oil using knife to help release dough from spatula; cook 4 min.
13
on each side or until golden brown on both sides.
14
Remove from oil with spatula; drain on paper towels.
15
Cool 5 min.
16
Dip tops of donuts in cream cheese mixture; sprinkle with coconut.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 60 g (about 1/4 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened, 1 Tbsp. milk, 1 tsp. vanilla, divided, 1 cup icing sugar, and more.

Yes, Churro Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Churro Donuts

How did you like this recipe?

Frequently Asked Questions