How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Churrasco (Stewed Skirt Steak) With Peppers And Onions?

You need 7 ingredients. The key ingredients include: 1 packet sazon seasoning, or more to taste, 1 pinch freshly cracked black pepper, or to taste, 2 pounds untrimmed skirt steak, or more to taste, 2 green bell peppers, seeded and diced, and more.

Is Churrasco (Stewed Skirt Steak) With Peppers And Onions suitable as soups & stews?

Yes, Churrasco (Stewed Skirt Steak) With Peppers And Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Churrasco (Stewed Skirt Steak) With Peppers And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Churrasco (Stewed Skirt Steak) With Peppers And Oni

Name: Churrasco (Stewed Skirt Steak) With Peppers And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet sazon seasoning, or more to taste; 1 pinch freshly cracked black pepper, or to taste; 2 pounds untrimmed skirt steak, or more to taste; 2 green bell peppers, seeded and diced; 2 red bell peppers, seeded and diced; 1 large onion, diced; 6 cloves garlic, minced

Warm up with this hearty Churrasco (Stewed Skirt Steak) With Peppers And Onions recipe. Made with sazon seasoning, freshly cracked black pepper, green b…

This Churrasco (Stewed Skirt Steak) With Peppers And Onions relies on simple, everyday ingredients such as large onion, diced and garlic, minced. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 packet sazon seasoning, or more to taste
1 pinch freshly cracked black pepper, or to taste
2 pounds untrimmed skirt steak, or more to taste
2 green bell peppers, seeded and diced
2 red bell peppers, seeded and diced
1 large onion, diced
6 cloves garlic, minced

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Quick Info

Servings
4 servings
Calories
670 kcal
Category
Soups & Stews

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Churrasco (Stewed Skirt Steak) With Peppers And Onions

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