How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Veggie Chowder?

You need 15 ingredients. The key ingredients include: 2 medium onions, finely chopped, 2 garlic cloves, minced, 2 tablespoons butter, 3 medium carrots, chopped, and more.

Is Chunky Veggie Chowder suitable as soups & stews?

Yes, Chunky Veggie Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chunky Veggie Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Veggie Chowder Recipe

Name: Chunky Veggie Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, finely chopped; 2 garlic cloves, minced; 2 tablespoons butter; 3 medium carrots, chopped; 2 celery ribs, sliced; 2 medium potatoes, cubed; 1 small zucchini, cubed; 2 cans (10-1/2 ounces each) condensed chicken broth, undiluted; 1/4 cup minced fresh parsley; 3/4 teaspoon dried thyme; 1 cup frozen peas; 1 cup frozen corn; 1/4 cup all-purpose flour; 3 cups milk; Salt and pepper to taste

Chunky Veggie Chowder

Eats Now Editorial Team · 783 kcal · Soups & Stews

Chunky Veggie Chowder – a delicious recipe with onions, garlic, butter, carrots, celery, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chunky Veggie Chowder

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