How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Turkey Vegetable Chili (Crock Pot)?

You need 11 ingredients. The key ingredients include: 1 1/4 lbs ground turkey, 1 medium onion, chopped, 1 small green pepper, chopped, 2 garlic cloves, minced, and more.

Is Chunky Turkey Vegetable Chili (Crock Pot) suitable as soups & stews?

Yes, Chunky Turkey Vegetable Chili (Crock Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chunky Turkey Vegetable Chili (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Turkey Vegetable Chili (Crock Pot) Recipe

Name: Chunky Turkey Vegetable Chili (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs ground turkey; 1 medium onion, chopped; 1 small green pepper, chopped; 2 garlic cloves, minced; 1 (15 ounce) can black beans, rinsed and drained (or any other favorite bean); 2 lbs fresh tomatoes, diced or (16 ounce) cans diced tomatoes, undrained; 1 cup frozen corn; 1 tablespoon chili powder (or to taste); 1 1/2 teaspoons ground cumin; 1/2 - 3/4 cup salsa; salt and pepper

Warm up with this hearty Chunky Turkey Vegetable Chili (Crock Pot) recipe. Made with ground turkey, onion, green pepper and garlic. Easy step-by-step in…

This Chunky Turkey Vegetable Chili (Crock Pot) relies on simple, everyday ingredients such as ground turkey, medium onion, chopped, small green pepper, chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chunky Turkey Vegetable Chili (Crock Pot)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions