How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Pork And Beans?

You need 14 ingredients. The key ingredients include: 1 lb. Great Northern navy beans, 8 c. water, pinch of baking soda, 2 lb. country style spareribs, cut in serving sizes, and more.

Is Chunky Pork And Beans suitable as meat & poultry?

Yes, Chunky Pork And Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chunky Pork And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Pork And Beans Recipe

Name: Chunky Pork And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Great Northern navy beans; 8 c. water; pinch of baking soda; 2 lb. country style spareribs, cut in serving sizes; 1 c. chopped onion; 1 carrot, finely chopped; 8 whole cloves; 2 bay leaves; 1 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. red pepper flakes; 1/4 c. chopped parsley; fresh chopped onions; cider vinegar

Chunky Pork And Beans

Eats Now Editorial Team · 184 kcal · Meat & Poultry

Chunky Pork And Beans – a delicious recipe with Great Northern navy beans, water, baking soda, country style spareribs, onion, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chunky Pork And Beans

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