How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Peanut Buttercream Cheese Filling?

You need 7 ingredients. The key ingredients include: 8 ounces cream cheese, very soft, ¼ cup salted butter, at room temp, ¾ cup confectioners sugar, sifted, 1 good pinch sea salt, and more.

Is Chunky Peanut Buttercream Cheese Filling suitable as general?

Yes, Chunky Peanut Buttercream Cheese Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Chunky Peanut Buttercream Cheese Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Peanut Buttercream Cheese Filling Recipe

Name: Chunky Peanut Buttercream Cheese Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, very soft; ¼ cup salted butter, at room temp; ¾ cup confectioners sugar, sifted; 1 good pinch sea salt; 1 dash of good quality vanilla extract; ½ cup smooth peanut butter (not all natural); handful of salty peanuts, rough chop

Try this homemade Chunky Peanut Buttercream Cheese Filling recipe the whole family will love. Made with cream cheese, butter, confectioners sugar and sa…

This Chunky Peanut Buttercream Cheese Filling relies on simple, everyday ingredients such as cream cheese, very soft, salted butter, at room temp, confectioners sugar, sifted and good pinch sea salt. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces cream cheese, very soft
¼ cup salted butter, at room temp
¾ cup confectioners sugar, sifted
1 good pinch sea salt
1 dash of good quality vanilla extract
½ cup smooth peanut butter (not all natural)
handful of salty peanuts, rough chop

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
General

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