How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Guacamole?

You need 11 ingredients. The key ingredients include: 1 medium-size ripe avocado, peeled and mashed, 1/4 cup plus 3 tablespoons commercial fat-free Ranch-style dressing, 1/4 cup nonfat process cream cheese product, 1 teaspoon lime juice, and more.

Is Chunky Guacamole suitable as snacks & appetizers?

Yes, Chunky Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chunky Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chunky Guacamole Recipe

Name: Chunky Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium-size ripe avocado, peeled and mashed; 1/4 cup plus 3 tablespoons commercial fat-free Ranch-style dressing; 1/4 cup nonfat process cream cheese product; 1 teaspoon lime juice; 1/2 teaspoon ground cumin; 1 cup seeded, diced tomato; 1/2 cup diced sweet red pepper; 1/2 cup diced green pepper; 1/4 cup diced purple onion; 1/4 cup minced fresh cilantro; 2 tablespoons minced, seeded jalapeno pepper

Try this homemade Chunky Guacamole recipe the whole family will love. Made with avocado, dressing, nonfat process cream cheese and lime juice. Easy step…

This Chunky Guacamole relies on simple, everyday ingredients such as lime juice, ground cumin, seeded, diced tomato and diced sweet red pepper. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chunky Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions