How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Chicken Cacciatore?

You need 8 ingredients. The key ingredients include: 6 boneless skinless chicken thighs (about 1-1/2 pounds), 2 medium zucchini, cut into 1-inch slices, 1 medium green pepper, cut into 1-inch pieces, 1 large sweet onion, coarsely chopped, and more.

Is Chunky Chicken Cacciatore suitable as meat & poultry?

Yes, Chunky Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chunky Chicken Cacciatore?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chunky Chicken Cacciatore Recipe

Name: Chunky Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken thighs (about 1-1/2 pounds); 2 medium zucchini, cut into 1-inch slices; 1 medium green pepper, cut into 1-inch pieces; 1 large sweet onion, coarsely chopped; 1/2 teaspoon dried oregano; 1 jar (24 ounces) garden-style spaghetti sauce; Hot cooked spaghetti; Sliced ripe olives and shredded Parmesan cheese, optional

Try this homemade Chunky Chicken Cacciatore recipe the whole family will love. Made with chicken, zucchini, green pepper and sweet onion. Easy step-by-s…

This Chunky Chicken Cacciatore relies on simple, everyday ingredients such as dried oregano and hot cooked spaghetti. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken thighs (about 1-1/2 pounds)
2 medium zucchini, cut into 1-inch slices
1 medium green pepper, cut into 1-inch pieces
1 large sweet onion, coarsely chopped
1/2 teaspoon dried oregano
1 jar (24 ounces) garden-style spaghetti sauce
Hot cooked spaghetti
Sliced ripe olives and shredded Parmesan cheese, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Meat & Poultry

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Chunky Chicken Cacciatore

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