Chunky Cherry Almond Drops

Name: Chunky Cherry Almond Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, softened; ½ cup shortening; 1 cup brown sugar, packed; ½ cup white sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 teaspoon coconut extract; 1 ½ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 cup dried cherries, chopped; 1 cup flaked coconut; 1 cup slivered almonds

Eats Now Editorial Team · 955 kcal · General

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Chunky Cherry Almond Drops – a delicious recipe with butter, shortening, brown sugar, white sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup butter, softened
½ cup shortening
1 cup brown sugar, packed
½ cup white sugar
2 large eggs
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup dried cherries, chopped
1 cup flaked coconut
1 cup slivered almonds

1
preheat oven to 350 degrees.
2
beat together butter, shortening, and sugars until fluffy.
3
beat in eggs, vanilla, and coconut extract.
4
in a separate bowl combine flour, baking soda, and salt.
5
mix dry ingredients into wet.
6
blend in cherries, coconut, and almonds.
7
drop rounded teaspoons of batter onto un-greased cookie sheet.
8
bake 10-12 minutes or until lightly browned.

955

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ cup butter, softened, ½ cup shortening, 1 cup brown sugar, packed, ½ cup white sugar, and more.

Yes, Chunky Cherry Almond Drops falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
955 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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