How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Grilled Cheese Sandwich (Quesadilla!)?

You need 6 ingredients. The key ingredients include: 8 small whole wheat tortillas, 1 cup black beans, rinsed and drained, 1/2 cup red green or yellow bell pepper, 3 green onions, chopped, and more.

Is Mexican Grilled Cheese Sandwich (Quesadilla!) suitable as general?

Yes, Mexican Grilled Cheese Sandwich (Quesadilla!) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Grilled Cheese Sandwich (Quesadilla!)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Grilled Cheese Sandwich (Quesadilla!)

Name: Mexican Grilled Cheese Sandwich (Quesadilla!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 small whole wheat tortillas; 1 cup black beans, rinsed and drained; 1/2 cup red green or yellow bell pepper; 3 green onions, chopped; 2 tablespoons cilantro or 2 tablespoons parsley, chopped; 2 cups jalapeno havarti cheese, diced

Try this homemade Mexican Grilled Cheese Sandwich (Quesadilla!) recipe the whole family will love. Made with whole wheat tortillas, black beans, red gre…

This Mexican Grilled Cheese Sandwich (Quesadilla!) relies on simple, everyday ingredients such as small whole wheat tortillas and green onions, chopped. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 small whole wheat tortillas
1 cup black beans, rinsed and drained
1/2 cup red green or yellow bell pepper
3 green onions, chopped
2 tablespoons cilantro or 2 tablespoons parsley, chopped
2 cups jalapeno havarti cheese, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Mexican Grilled Cheese Sandwich (Quesadilla!)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions