Chunky Cabbage Salad

Name: Chunky Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 4 green onions; 1/2 c. chopped almonds; 1/2 c. sesame seed; 1/2 c. sunflower seeds; dry noodles from Top Ramen soup mix; 1/4 c. rice vinegar; 1/2 c. oil; 1 Tbsp. sugar; seasoning from noodles mix

Eats Now Editorial Team · 843 kcal · Salads

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Chunky Cabbage Salad – a delicious recipe with cabbage, green onions, almonds, sesame seed, sunflower seeds, noodles. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cabbage
4 green onions
1/2 c. chopped almonds
1/2 c. sesame seed
1/2 c. sunflower seeds
dry noodles from Top Ramen soup mix
1/4 c. rice vinegar
1/2 c. oil
1 Tbsp. sugar
seasoning from noodles mix

1
Mix in large bowl chopped cabbage and onions (chopped fine). Brown almonds, sesame seed, sunflower seeds and noodles.
2
Just before serving, toss together with dressing.
3
Dressing is the vinegar, oil and sugar and seasoning from noodles mix.

843

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 head cabbage, 4 green onions, 1/2 c. chopped almonds, 1/2 c. sesame seed, and more.

Yes, Chunky Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
843 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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