How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chunky Blue Cheese and Yogurt Dip?

You need 11 ingredients. The key ingredients include: 1/4 cup finely chopped shallot, 1 teaspoon minced garlic, 2 tablespoons freshly squeezed lemon juice, 7 ounces Greek-style yogurt, such as Fage Total, and more.

Is Chunky Blue Cheese and Yogurt Dip suitable as snacks & appetizers?

Yes, Chunky Blue Cheese and Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chunky Blue Cheese and Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chunky Blue Cheese and Yogurt Dip Recipe

Name: Chunky Blue Cheese and Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup finely chopped shallot; 1 teaspoon minced garlic; 2 tablespoons freshly squeezed lemon juice; 7 ounces Greek-style yogurt, such as Fage Total; 1/2 cup good mayonnaise, such as Hellmann's; 4 ounces sharp (mountain) Gorgonzola, crumbled; 5 dashes Tabasco sauce, or to taste; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 3 tablespoons minced fresh chives; Crudites and/or crackers, for serving

Chunky Blue Cheese and Yogurt Dip

Eats Now Editorial Team · 238 kcal · Snacks & Appetizers

Chunky Blue Cheese and Yogurt Dip – a delicious recipe with shallot, garlic, freshly squeezed lemon juice, yogurt, mayonnaise, Gorgonzola. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Chunky Blue Cheese and Yogurt Dip

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